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INNOVATION FOCUS: Rational iCombi Pro

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Rational’s iCombi Pro combi steamer offers up to 50% higher productivity, 10% shorter cooking time and 10% lower energy consumption compared to its predecessor.

The use of four intelligent ‘assistants’ enhance the chef’s capabilities by offering maximum functionality, flexibility, productivity and consistency, whilst at the same time caring for the environment by reducing consumption of power and water.

For example, iProductionManager tells chefs what products can be cooked together, increasing productivity, adding flexibility and reducing running costs.

iDensityControl controls the cooking climate, iCookingSuite regulates the cooking path, and iCareSystem tells operators when they need to run the program to clean the combi, which should minimise the use of chemicals.

The iCombi Pro is available in a range of sizes, from the compact, countertop XS, which holds up to six 2/3 GN containers, to the floor-standing 40-grid model, which holds 20 2/1 GN containers.

www.rational-online.com

The post INNOVATION FOCUS: Rational iCombi Pro appeared first on Foodservice Equipment Journal.


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